My Mexican Kitchen

The journal of an expat retiree to Medio de Nada, Michoacán, México, with an emphasis on eclectic cuisine.

Monday, March 11, 2013

Table With A View — Rancho La Mesa

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The View from Rancho La Mesa (2006) It's a principle of mine, cynical though it may be, that at restaurants with beautiful views, th...
8 comments:
Friday, February 22, 2013

Praise from a revered source

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I just returned to reading The People's Guide to Mexico web site , and was delighted to find this statement, by Editor-in-chief, Fe...
4 comments:
Friday, February 15, 2013

Tolantongo: Oasis in the Desert

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I have posted about our recent trio to Grutas de Tolantongo, in the arid mountains of the State of Hidalgo, on my other blog: Surviving ...
1 comment:
Sunday, January 27, 2013

Diner Shore: La Cabaña del Lago, Cuitzeo

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Shore Dinners: La Cabaña del Lago We hadn't been to La Cabaña del Lago, just south of Cuitzeo, Michoacán, in 5 years. But last Frida...
14 comments:
Friday, January 18, 2013

Ropa Vieja y Vaca Frita: La Plazuela del Bosque, Restaurante Cubano

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La Plazuela del Bosque, Restaurante Cubano in Morelia Centro has been in business about 2 years. We have lunched there twice in the last six...
6 comments:
Sunday, January 13, 2013

The Bolillo Brothers Last Stand

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El Bolillo In el Centro de Morelia, in the Calle Abasolo, not far above La Frontera and but below Fonda Marceva , there's a ...
12 comments:
Thursday, January 10, 2013

aquiles 744 Bistro and Supper Club

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A new, and distinctly different restaurant has opened within the last six months in  Morelia. Our friend Rose Calderone, of Casona Rosa  e...
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Don Cuevas
My blog name has nothing to do with my history of underground activity. It's a quirk of geographic coincidence.
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