My Mexican Kitchen

The journal of an expat retiree to Medio de Nada, Michoacán, México, with an emphasis on eclectic cuisine.

Saturday, February 21, 2015

A Dim Sum Sunday

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"The Sum Never Dims On The Chinese Empire." Not Our Dim Sum, but Singapore's Best Two visits in the past seven months...
5 comments:
Wednesday, February 11, 2015

Parrilla y Canilla in Morelia's Heights

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We have been dining at Parrilla y Canilla since July, 2012. Over the years, it has been very good. Parrilla y Canilla is arguably the best r...
20 comments:
Tuesday, January 27, 2015

Sea Hunt: Marisquería La Perla de La Roma

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Marine life mural sculpture We had begun our trip in Colonia Roma with a comida at the casually elegant (read "pricey") se...
Monday, January 26, 2015

Dim Sum Brunch at Jing Teng, Colonia Viaducto Piedad Mexico City.

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After our August, 2014 visit to Jing Teng, we craved an encore. This time we caught an inexpensive taxi in Colonia Roma, and, thanks to our ...
2 comments:
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Don Cuevas
My blog name has nothing to do with my history of underground activity. It's a quirk of geographic coincidence.
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